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Zastosuj identyfikator do podlinkowania lub zacytowania tej pozycji: http://hdl.handle.net/20.500.12128/23395
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dc.contributor.authorGierek, Marcin-
dc.contributor.authorMerkel, Katarzyna-
dc.contributor.authorOchała-Gierek, Gabriela-
dc.contributor.authorNiemiec, Paweł-
dc.contributor.authorSzyluk, Karol-
dc.contributor.authorKuśnierz, Katarzyna-
dc.date.accessioned2022-05-26T09:35:48Z-
dc.date.available2022-05-26T09:35:48Z-
dc.date.issued2022-
dc.identifier.citationBiomedicines, Vol. 10, iss. 5 (2022), art. no. 1053pl_PL
dc.identifier.issn2227-9059-
dc.identifier.urihttp://hdl.handle.net/20.500.12128/23395-
dc.description.abstract(1) Background: The choice of appropriate surgical suture during operation is of great significance. Currently, there are no objective studies regarding the resistance of commonly used sutures in biliary tract surgery. (2) Methods: This fact leads one to conduct research concerning the resistance of the sutures (Polydioxanone, Poliglecaprone, Poliglactin 910, and their analogues coated with antibacterial triclosan) in the environment of sterile and contaminated bile and pancreatic juice. Tensile strength was tested at days 0, 7, 14, 21, and 28 of research. The study was performed in in vitro conditions for 28 days. (3) Results: Pancreatic juice and bile has a significant influence on the tensile strength of each suture. (4) Conclusions: The study indicated that sutures made of polydioxanone had the best qualities during the entire experiment.pl_PL
dc.language.isoenpl_PL
dc.rightsUznanie autorstwa 3.0 Polska*
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/pl/*
dc.subjectabsorbable suturespl_PL
dc.subjectbilepl_PL
dc.subjectpancreatic juicepl_PL
dc.titleWhich Suture to Choose in Hepato-Pancreatic-Biliary Surgery? Assessment of the Influence of Pancreatic Juice and Bile on the Resistance of Suturing Materials—In Vitro Researchpl_PL
dc.typeinfo:eu-repo/semantics/articlepl_PL
dc.identifier.doi10.3390/biomedicines10051053-
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Uznanie Autorstwa 3.0 Polska Creative Commons Creative Commons